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The Top 5 Agricultural Food Products Produced in Canada
| Commodity | Production | |
|---|---|---|
| 1 | Wheat | 37,529,600 m/t |
| 2 | Rapeseed | 17,954,800 m/t |
| 3 | Maize | 14,193,800 m/t |
| 4 | Barley | 10,237,100 m/t |
| 5 | Fresh Cow Milk | 8,394,000 m/t |
Tags:
Farming & Agriculture Statistics, Food & Drink, Canada
Sources: FAOSTAT data 2016 (data last accessed Feb 2016).
List Notes: List is ranked by agricultural food production in Canada in metric tonnes for the year 2013 which is the latest data available as of February 2016.
Sources: FAOSTAT data 2016 (data last accessed Feb 2016).
List Notes: List is ranked by agricultural food production in Canada in metric tonnes for the year 2013 which is the latest data available as of February 2016.
