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The Top 5 Best Restaurants in the World 2010
| Restaurant | Location | Owner and or Head Chef | Ranking 2009 | Michelin Stars | Average price | |
|---|---|---|---|---|---|---|
| 1 | Noma | Copenhagen, Denmark | René Redzepi and Claus Meyer | 3 | 2 | $350 |
| 2 | El Bulli | Roses, Spain | Ferran Adrià (head chef) |
1 | 3 | $300 |
| 3 | The Fat Duck | Bray, England | Heston Blumenthal (head chef) |
2 | 3 | $350 - 400 |
| 4 | El Celler de Can Roca | Girona, Spain | Joan Roca (head chef) |
5 | 3 | $120 |
| 5 | Mugaritz | San Sebastiàn, Spain | Andoni Aduriz (head chef) |
4 | 2 | $250 |
Tags:
Top 5 Best, Food & Drink
Sources: The S.Pellegrino World's 50 Best Restaurants
List Notes: Average price is per person including wine in U.S. dollars.
Sources: The S.Pellegrino World's 50 Best Restaurants
List Notes: Average price is per person including wine in U.S. dollars.
